Entrée
Samosa (V)
$ 11.50
Triangular pastry prepared with crusty dough and stuffed with seasoned potatoes and peas, deep-fried till golden brown served with mint, date & tamarind chutney
Onion Bhaji (V)
$ 11.50
Sliced onion mixed with chickpea flour, spices and deep-fried.
Mix-Veg Pakora (V)
$ 11.90
Chopped Vegetables and Sliced onion mixed with Chickpea Flour and spices deep fried served with Green Chutney
Cashew Pakora (V)
$ 11.90
Cashew deep fried with chickpea flour batter and spices served with a slice of lemon and salad leaves.
Chicken 65 (Dry)
$ 14.50
Batter fried boneless chicken pieces marinated with selected spices and served with green chutney and a slice of lemon
Chicken Tikka
$ 14.50
Boneless chicken fillets marinated with yogurt and traditional blend of spices and roasted in tandoor.
Seekh Kabab (GF)
$ 14.90
Delicately flavored lamb and chicken mince mixed with herbs and spices, skewered and grilled in tandoor oven.
Prawn Skewers (GF)
$ 14.90
Marinated prawns with garlic and spices pan-fried.
Fish Chettinad (GF)
$ 14.90
Marinated fish with chettinad spices and pan fried.
Veg Platter
$ $20.50
Includes Samosa, Onion Bhaji, Mix veg Pakora & Cashew Pakora
Mixed Platter
$ 23.50
Includes Chicken Tikka, Samosa & Onion Bhaji
Main Veg Dishes
Dal Spinach
$ 19.50
Yellow lentils and spinach cooked with onions, tomato, and seasoning.
Malai Kofta
$ 19.50
Dumplings of ricotta cheese and potatoes cooked in a cashew base gravy.
Dal Makhni
$ 19.50
Slow-cooked black lentils with selected spices and onion & tomato base and finished with cream.
Aloo Gobi (Dry)
$ 19.50
Steamed potato, cauliflower and green peas cooked with onion and tomato base finished with coconut cream.
Egg Plant Curry
$ 19.50
Eggplant cooked with a tomato base and selected spices.
Palak Paneer
$ 19.50
Cottage cheese cubes cooked with spinach and mild spices finished with cream and butter.
Paneer Butter Masala
$ 19.50
Cottage cheese cubes and green peas cooked with creamy tomato base finished with cream and hint of cardamom powder.
Chef's Special (Veg)
Paneer Achaari
$ 19.50
A tangy dish made by chef's special pickling spices.
Paneer Haandi
$ 19.50
A mouth water dish with creamy gravy, cooked with traditional asian spices.
Main Chicken Dishes
Butter Chicken (Mild ) (GF)
$ 20.50
Marinated chicken pieces cooked in tomato base blended with cream and butter.
Chicken Korma ( Mild ) (GF)
$ 20.50
Marinated boneless chicken pieces cooked with cashew and onion base finished with coconut cream and mild spices.
Chicken Tikka Masala (Med ) (GF)
$ 20.50
Tandoori chicken pieces cooked with chunks of onion, tomato and bell pepper in tomato base.
Chicken Jhalfrezi ( Indo - Chinese style ) – Med
$ 20.50
Marinated chicken pieces cooked with strips of onion, bell pepper in a tomato base with ground spices, soy sauce, and sweet chili sauce.
Spicy Madras Chicken ( Hot ) (GF)
$ 20.50
Marinated chicken pieces cooked in onion base with coconut oil and seasoned with mustard, cumin and curry leaves.
Chicken Chettinad ( Med - Hot ) (GF)
$ 20.50
Boneless chicken pieces cooked in onion, tomato and blend of Chettinad spices
Main Lamb Dishes
Kadai Lamb ( Med ) (GF)
$ 23.50
Marinated lamb cooked with chunks of onion, tomato, and bell pepper finished with homemade Kadai spices.
Lamb Nawabi ( Mild ) (GF)
$ 23.50
Marinated lamb pieces sautéed with onion, sultanas, and tomatoes garnished with cashew and fried onions.
Lamb Rogan Josh ( Med ) (GF)
$ 22.50
Marinated lamb pieces cooked with onion base and chefs made aromatic Rogan masala.
Lamb Korma ( Mild ) (GF)
$ 22.50
Marinated lamb cooked in cashew base with mild spices finished with coconut cream.
Pepper Lamb ( Hot ) ( GF )
$ 22.50
Marinated diced lamb cooked with onion base and ground spices finished with pepper, curry leaves.
Main Beef Dishes
Kadai Beef ( Med ) (GF)
$ 21.90
Marinated beef pieces sautéed with chunks of onion, tomato, bell pepper and cooked in onion base finished with homemade Kadai spices.
Beef Korma ( Mild ) (GF)
$ 22.50
Marinated beef cooked in cashew base with mild spices finished with coconut cream.
Beef Madras ( Med ) (GF)
$ 22.50
Marinated beef pieces sautéed in ginger, garlic, cumin, curry leaves and cooked with onion & tomato base with madras masala spices.
Beef Vindaloo ( Hot ) (GF)
$ 22.50
Marinated beef pieces cooked with chef made vindaloo sauce.
Chilly Beef ( Hot ) (GF) (Spice Beef)
$ 22.50
Marinated beef pieces sautéed in chilies cooked with chunks of onion, tomato, bell pepper in tomato base.
Main SeaFood Dishes
Chef's special prawns ( Med ) (GF)
$ 24.50
Marinated king prawns cooked with onion, tomato and coconut cream finished with chef’s made special prawn masala.
Home Made Fish Curry ( Med ) (GF)
$ 24.50
Marinated fish cooked in onion, tomato, grounded spices, and tangy tamarind sauce.
South Indian Prawns ( Mild ) (GF)
$ 23.50
Marinated prawns seasoned with mustard and fenugreek seeds cooked in chef made special sauce.
Goan Fish Curry ( Med ) (GF)
$ 23.50
Marinated fish cooked in onion base and ground spices with coconut oil.
Chef’s Haandi Special (Non-Veg)
A mouth watering dish with creamy gravy, cooked with traditional asian spices.
Chicken
$ 20.50
Beef
$ 22.50
Lamb
$ 23.50
Prawn
$ 24.50
Chef’s Achaari Special (Non-Veg)
A tangy dish made by chef’s special pickling spices.
Chicken
$ 20.50
Beef
$ 22.50
Lamb
$ 23.50
Prawn
$ 24.50
Rice
Steam Rice
$ 2.50
Coconut Rice
$ 3.50
Rice cooked with coconut milk,ginger, garlic & seasoned with butter.
Saffron Rice
$ 2.90
Biryani
Veg Biryani (Med)
$ 16.50
Vegetables cooked with rice and aromatic biryani spices.
Chicken Biryani (Med)
$ 17.50
Marinated chicken pieces cooked with rice and aromatic biryani spices.
Beef Biryani ( Med )
$ 17.50
Marinated beef pieces cooked with rice and aromatic biryani spices.
Lamb Biryani (Med)
$ 18.50
Marinated lamb pieces cooked with rice and aromatic biryani spices.
Prawn Biryani (Med)
$ 19.50
Marinated prawns cooked with rice and aromatic biryani spices.
Accompaniments
Green Chutney
$ 2.90
Mint leaves, coriander leaves, pomegranate seeds with spices.
Raita
$ 2.90
Yogurt mixed with onion and cucumber.
Yogurt
$ 2.50
Plain greek yogurt.
Pickle
$ 2.90
Breads
Plain naan
$ 3.50
Garlic naan
$ 4.00
Butter Naan
$ 4.00
Cheese naan
$ 4.50
Garlic Cheese Naan
$ 5.00
Tandoori Roti
$ 5.00
Lacha Parantha
$ 5.00
Dessert
Gulab Jamun (3pcs) / Pistachio Kulfi / Mango Kulfi
$ 8.00
Pistachio Kulfi
$ 8.00
Mango Kulfi
$ 8.00
Drinks
Indian Masala Tea
$ 5.00
Plain Lassi/Sweet Lassi
$ 5.00
Mango Lassi
$ 5.00
SMOOTHIES- Straw berry/Banana/Mango/Peach & Raspberry
$ 8.50
Seasonal fruits blended with Greek yogurt and scoop of ice cream.